Slater’s Country Inn has a strong local reputation for serving quality food with all our menus based on the use of fresh, locally sourced ingredients.
Carl Jones our Head Chef believes passionately in seasonal produce, thoughtfully sourced and cooked with precision, served in an authentic and relaxed setting. With seating available next to our open wood fire or upstairs in a more formal setting we are sure you’ll enjoy the Slater’s dining experience.
Why not join us for a traditional Sunday lunch – popular with the locals.
Tables can be booked in the Granary restaurant between 12 noon and 9pm daily please call 01782 680052 to make a reservation